From the fields of Sanganatti to your kitchen — a journey rooted in purity.
Mahalingappa Itnal was born into a farming family in Sanganatti, Bagalkote — a land rich with sugarcane fields and generations of agricultural wisdom. From childhood, he witnessed first-hand the labour, love, and knowledge that goes into cultivating the earth.
As he grew, so did his concern. The market was flooded with adulterated jaggery — products laced with chemicals, artificial colours, and shortcuts that robbed consumers of the nutrition they deserved. Mahalingappa saw not just a market gap, but a deeper responsibility.
That responsibility became Pure Nature Farms — a brand built on a single, non-negotiable promise: zero chemicals, natural farming practices, and complete hygiene from farm to package.
Today, every block, cube, and packet of Pure Nature jaggery is a tribute to that original vision. Crafted by farmers who care, for families who deserve better.
Mahalingappa Itnal was honoured by Union Minister Shri Nitin Gadkari as the Best Innovative Farmer — a recognition that celebrates his commitment to bringing honesty, health, and sustainability back to India's food systems.
«ಬೆಲ್ಲಕ್ಕೆ ನಾವು ರಾಸಾಯನಿಕ ಸೇರಿಸುವುದಿಲ್ಲ ಬದಲಾಗಿ ನಾವು ನಂಬಿಕೆಯನ್ನು ಸೇರಿಸುತ್ತೇವೆ»
We control every step — from the sugarcane fields in Bagalkote to the box that arrives at your door.
Every batch is made with no artificial agents. Just sugarcane juice, heat, and skill.
We empower local farmers by giving their craft fair recognition and sustainable livelihoods.
We comply with all Indian food safety standards to give you confidence in every bite.